Kosher Vegetarian
| Couscous with Vegetables |
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KosherEye.com
by Gloria Kobrin, author of Kosher Cookbook - iPhone & iPad Touch Application The trick to this recipe is to add the diced carrots and zucchini and sliced asparagus to the couscous when it is piping hot. The heat from the couscous cooks the vegetables so that they retain their color and bite. I |
